Blend all ingredients together thoroughly and set bow aside.
Using a second bowl, add cream cheese.
Add two eggs.
Mix ingredients together completely.
Add cream cheese and egg mix to dry ingredients.
Mix all all ingredients together thoroughly.
Grease a muffin pan with butter to prevent muffins from sticking to the pan.
Spoon in even amounts of the biscuit mix into each muffin cup.
Place biscuits in oven for 12 minutes.
Remove biscuits from oven once the tops have browned slightly.
Serve warm with butter and enjoy!
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