Keto Italian Meat Lovers Pizza

Keto Italian Meat Lovers Pizza

Course: Dinner, Lunch
Cuisine: Italian
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 1 pizza
Calories: 337kcal
A hearty keto pizza loaded with meat mixed with Italian spicy flavors. Enjoy this pizza on a bacon pizza crust or fat head pizza crust. Either way it will be low carb and delicious.
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Pizza Dough/Crust

  • 5 slices bacon I use Hempler's applewood smoked natural uncured bacon

Pizza Toppings

  • 1/8 tsp red onion diced
  • 2 tbsp sugar free pizza sauce I used organic pizza sauce by Organicville
  • 2 tbsp mozzarella cheese shredded
  • 0.5 oz roma tomatoes sliced, guts removed
  • 1 tbsp Parmesan cheese shredded
  • 1 oz hot Italian chicken sausage I use Isernio's hot Italian chicken sausage
  • 1 tsp crushed red pepper flakes


  • Preheat oven to 400 degrees.

Bacon Crust

  • Weave bacon slices together to form crust
    Keto Italian Meat Lovers Pizza
  • Bake at 400 degrees for 10-15 minutes or until cooked to desired crispiness.
    Keto Italian Meat Lovers Pizza
  • Remove from the oven and drain off bacon grease.
  • Add the toppings and return to the oven one last time forĀ 10 minutes.
    Keto Italian Meat Lovers Pizza
  • Slice the pizza into 3 pieces.
    Keto Italian Meat Lovers Pizza
  • Top with crushed red pepper flakes. Serve hot and enjoy!


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Serving: 1pizza | Calories: 337kcal | Carbohydrates: 3g | Protein: 36g | Fat: 22g | Fiber: 1g